For someone who claims to love Korean pop music as much as I do (I do dedicate half my waking life to [waxing lyrical] about these gene pool lottery winners), it's preposterous that I had never visited Korea prior to last year. I mean, some would almost consider that shameful.
We were thoroughly spoiled by the perpetual perfect combination of a light breeze and soft sunshine cutting through the barely nippy weather. Early Fall in Seoul was just that glorious and I will admit right now to skipping down more than one cobblestone street in glee solely because I live for dat Fall-time breeze, okay.
What I didn't quite expect though, was the
P.S. Two weeks after returning from Seoul, my right heel was still sore.Yup, being in your mid-20s is not fun.
well if you insist. who are we to disagree-ee-ee?
is it... cardboard flavored?
And then some.
meat and you always, and forever
Meandering, getting a feel of youth culture, eating an unholy amount of patbingsu and drinking more mediocre coffee than ever was the name of our Hongdae game. The coffee/ cafe culture in Seoul is extremely prevalent, with a quirky kitschy industrial concrete-floored one at every turn, especially in Hongdae.
The best coffee we had was at [Paul Bassett] near E-dae, though I believe he has outposts in Gangnam as well. While I'm on the topic of recommendations, oh my goodness the patbingsu. My friend from college took us out for some good ol' 치맥 chi-maek (portmanteau for chicken and maekju, which basically is chicken & beer) and patbingsu and even though we were stuffed UP TO HERE *points to throat* with chicken and beer, we promptly finished off 2 entire portions of patbingsu after dinner. It was that good. So good that these two direction donkeys (that's us, btw) set off to hunt for it again the very next day and getting lost for that patbingsu was worth every wrong turn. At this point, I should tell you the name of this place, shouldn't I. It's [옥루몽 ok ru mong] and it is the best icy goodness (paired with fresh, smooth, sweetened red beans topped with perfectly bouncy mochi) you will ever put in your mouth annnd I am now hungry. Good job, me.
spot the tourists!
coffee, tea, cake, beer... and me in a giant mirror.
legendary patbingsu at ok ru mong
clearly, we were not part of the pretty people posse
(spoiler, i failed.)
Also, selfies. (or should I say...
... seoulfies)
look ma, fancy korean food
비디오 / 서울 2013
bi-di-eo / seoul 2013
bi-di-eo / seoul 2013
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